Brabender Viscograph-E

Description

Ensure compliance with Viscograph-E, a standard starch viscometer that measures the gelatinization properties of starch according to ICC and AACCI. Real-time quality monitoring through reference curves and precise temperature measurements enhance accuracy, while a 40 g sample size guarantees homogeneity and minimizes errors. The durable stainless steel beaker and stirrer design is resistant to wear and tear and ensures precision over the instruments lifetime, letting you avoid follow-up orders associated with disposable systems. Streamline operations with our MetaBridge software, which enables remote access, multi-instrument connectivity, and integration with third-party systems.