

BC00167-50T · 50T
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Description
Pectinase is a general term for a group of enzymes that degrade pectic substances, consisting of four major categories: protopectinase, pectinesterase, polygalacturonase and pectate lyase. It is widely found in plant fruits and microorganisms, and is mainly applied in the food, wine brewing, environmental protection, pharmaceutical, textile and daily chemical industries.Detection type:Quantitative;Sample Type:Tissues, cells, cell culture medium, bacteria;Detection Method:Colorimetric;Detection Instrument:Spectrophotometer (540 nm)







